Also called the poor man's burger, vada
pao is basically a white fluffy bun that has
a deep-fried patty inside made of spiced mashed potato and garnished with flavorful chutneys.
The ragda is soft mashed white peas while pattice is deep-fried mashed potatoes. The ragda is mixed with pattice and topped with chutneys, tamarind sauce, onions, and coriander.
A healthy street food, Zunka Bhakar is
made with besan, ginger, green chilies, garlic, onions, and coriander and tempered with curry leaves and whole red chilies.
A popular Mumbai street food, pav bhaji is basically buttered bun bread served with a flavorful gravy made with mashed vegetables, and spices and topped with loads of butter.
A traditional Maharashtra street food, sabudana vada is deep-fried savory fritters made with tapioca, potatoes, and flavorful spices. It is a popular fasting dish during Navratri.