Antipasto kebab

Use bamboo or wooden skewers to assemble kebabs, tortellini, cubed cheddar, salami, fresh basil leaves, cherry tomatoes, olives, and prosciutto. Drizzle some basil pesto and serve.


Dice tomatoes and mix with balsamic vinegar, extra virgin olive oil, and fresh basil. As it marinates, roast garlic cloves and mix crumbled paneer. Spread it on a baguette and top with tomatoes.

Vegetable ranch dip

Mix cream cheese, sour cream, shredded cheddar cheese, diced jalapeños, chopped olives, cooked sweet corn, and chopped bell pepper. Add ranch seasoning mix and refrigerate. It's ready!

Pepperoni rolls

Cover two loaves of frozen pizza dough with an oily plastic wrap. Make large circles and add sliced pepperoni, white cheese, provolone, salt, and pepper. Roll up, bake, slice and serve. Alt text: Quick appetizer recipes to try

Stuffed mushrooms

Saute minced garlic, chopped onions, and chopped mushroom stalks. Add salt, pepper, dried basil, and oregano. Stuff the mushroom caps with it and add cheese. Bake at 180°C for 15 minutes.