Blend together ripe mango, milk, vanilla ice cream, and sugar. Add a scoop of mango ice cream to it, garnish with chopped mangoes, glazed cherries, and pistachios, and serve.
Aam panna
Boil raw mangoes and take out the pulp. Blend in sugar, black rock salt, roasted and powdered cumin seeds, and mint leaves with water. Pour the panna into a glass with ice and serve.
Sattu ka sharbat
Mix together sattu, sugar, and lemon juice. Add some ice to a tall glass and pour this mixture. Garnish the drink with a pinch of roasted cumin powder to enhance the flavor.
Cucumber mint cooler
Blend chopped cucumber with sugar, mint leaves, and chilled water. Strain the smoothie, and stir in lime juice, black salt, and more water. Garnish with lime rings and serve.
Pineapple smoothie
Blend together pineapple chunks, along with its juices, two cups of water, and lemon juice. Strain the mixture, and stir in water and honey. Garnish with pineapple wedges and serve.