
For dessert lovers: 5 creamy avocado treats
What's the story
Avocados aren't just meant for savory dishes, they can also be a delightful addition to desserts.
Their creamy texture and mild flavor make for a versatile ingredient in sweet treats.
From puddings to cakes, avocados can make desserts richer while making them healthy too.
Here are five avocado-based desserts that you should try for a unique, delicious experience.
Mousse magic
Creamy avocado chocolate mousse
This dessert marries the smoothness of avocados with the rich taste of chocolate to create a decadent mousse.
The natural creaminess of avocados negates the need for heavy cream, making it a lighter option without skimping on taste.
Simply blend ripe avocados with cocoa powder, sweetener, and vanilla extract till smooth.
Chill before serving for an indulgent treat that is both satisfying and nutritious.
Zesty delight
Avocado lime cheesecake bars
Avocado lime cheesecake bars give a refreshing twist to the regular cheesecake.
While the avocado lends creaminess to the filling, lime juice gives a zesty kick.
A simple crushed biscuit crust forms the base, topped with an avocado-lime mixture blended into a silky smooth mixture.
The bars are best served chilled and make for an excellent dessert option in warm weather.
Frozen treats
Avocado banana ice cream
For all the frozen dessert lovers out there, avocado banana ice cream is a super easy-to-make treat.
All it takes is blending ripe bananas with avocados and freezing the mixture to get a creamy ice cream without any dairy or added sugars.
This dessert is ideal for anyone seeking healthier substitutes for regular ice creams without compromising on the rich flavors.
Fudgy goodness
Avocado brownies
Avocado brownies are a creative way of relishing this classic dessert with a dash of health.
The mashed avocado substitutes butter or oil in classic recipes, making for moist, fudgy brownies that don't lose their chocolatey goodness.
Combine flour, cocoa powder, sugar, an egg substitute, mashed avocado, and bake until set for delectably dense brownies.
Tropical twist
Avocado coconut pudding
This pudding combines two creamy ingredients: coconut milk and avocados, making for a tropical-flavored dessert that's both rich yet light at once.
Just blend together ripe avocados along with some coconut milk and sweetener like honey or maple syrup, then chill before serving topped off, perhaps with some shredded coconut flakes if desired.