5 easy cauliflower recipes you need to try
What's the story
Cauliflower is often overshadowed by colorful vegetables but steals the show with its versatility.
Its subtle flavor and consistency work wonders for a culinary artist.
Be it a savory dish or a sweet delicacy, it can steal the limelight on your table.
Here are five recipes that showcase cauliflower's unexpected versatility.
Pizza base
Cauliflower pizza crust
If you're looking for a gluten-free alternative to pizza's traditional dough, look no further than cauliflower pizza crust.
Simply grate cauliflower and mix it with cheese and spices, and you have an excellent crust that holds up well under toppings.
Not only does this recipe let you enjoy pizza without the heaviness of regular dough, but it also doesn't compromise on taste or texture.
Rice alternative
Cauliflower rice stir-fry
Cauliflower rice is another great alternative to regular rice, especially since it's low-carb and so easy to make.
Just pulse some cauliflower florets in a food processor until they look like grains of rice.
Saute with vegetables and soy sauce for a quick stir-fry that's nutritious yet fulfilling.
Soup delight
Creamy cauliflower soup
Creamy cauliflower soup warms your soul without depending on heavy cream/butter.
Just blend cooked cauliflower with vegetable broth and seasonings and you get a smooth textured soup that's flavorful but light on calories.
This soup makes a great appetizer or main course during the chilly months.
Snack time
Cauliflower buffalo bites
For spicy snack lovers, cauliflower buffalo bites serve as a delicious replacement for the real deal.
Coated with hot sauce and baked to crispness, these bites give the heat without the guilt of fried food.
They make for an amazing party snack or appetizer when paired with the likes of ranch or blue cheese dressing.
Sweet surprise
Cauliflower chocolate cake
Cauliflower chocolate cake might sound weird, but provides moisture without the cloying sweetness that comes from desserts made from only refined sugars.
Pureed, cooked cauliflowers incorporate effortlessly into the batter with cocoa powder, producing rich cakes guaranteed to win over even non-believers who think veggies don't belong on dessert plates.