How to make delicious veg hot dogs at home
Hot dog is an amazingly tasty grilled sandwich that is a favorite among the Americans. So just in case, you have been looking for more variation in your sandwiches, try these fried sausage sandwiches that offer an exotic blast of spices and flavors. Here's a simple recipe to help you make delicious hot dogs right at home.
Preparing the sausage
Start off by taking some oil in a pan. Add finely cut onions to it and fry lightly. Don't let them turn golden brown. Then add some pureed garlic cloves to it. Also, add finely cut capsicum, carrots, 8-10 French beans. After two minutes of cooking, add tomatoes, green chillies and some salt to taste.
Cover the pan with a lid and cook for 3-4 minutes. Then, remove the lid, and add one teaspoon of red chilli powder, finely chopped coriander leaves, one teaspoon of oregano, and juice of half a lemon. Stir this mixture well. Afterwards, add kidney beans. For that, you will have to soak, pressure cook, and mash kidney beans in advance.
Preparing the hot dog dip
Next, add a mashed boiled potato. Mix all the ingredients nicely and slowly to prevent spillage. Cook this mixture until it turns dry. Then, turn off the flame and let it cool down. Meanwhile, prepare the hot dog dip - use eggless mayonnaise, onions, capsicum, cabbage, celery, salt, black pepper powder, and oregano in a bowl. Mix well and grind in a mixer.
Frying the sausage and final plating
Take the potato mixture, spread mozzarella cheese and bread crumbs over it. Make a dough out of it. Use small portions of the dough and shape them like sausages. Coat them with bread crumbs and deep fry. Lastly, take a hot dog bread, slice it, and place the fried sausage inside it. Garnish it with mustard sauce and tomato ketchup. Enjoy!