Overnight porridge 101: 5 nutty recipes to try
What's the story
Overnight porridge is the perfect breakfast option for those who want to start their day with a healthy meal. It is easy to prepare and can be customized with different nuts and seeds to add flavor and nutrition. Here are five nutty recipes that will make your mornings better with delicious, wholesome ingredients. Each recipe offers a unique twist on classic porridge, giving you plenty of options to choose from.
Recipe 1
Almond and chia seed delight
Almonds and chia seeds make a great combination for this creamy porridge. Just mix one cup of rolled oats with two tablespoons of chia seeds, and one cup of almond milk. Let it sit overnight in the refrigerator. In the morning, top it with sliced almonds and fresh berries for added texture and taste. The chia seeds add fiber, while almonds give you healthy fats.
Recipe 2
Walnut banana boost
For those who love the combination of banana and walnuts, this recipe is perfect. Mash half a banana into one cup of rolled oats and add one cup of milk or plant-based alternative. Stir in two tablespoons of chopped walnuts before refrigerating overnight. The next morning, you can enjoy a naturally sweetened porridge that's rich in omega-3 fatty acids from walnuts.
Recipe 3
Cashew coconut crunch
Cashews and coconut add a tropical twist to traditional porridge. Mix one cup of rolled oats with half a cup of coconut milk and two tablespoons of cashew butter for creaminess. Add some shredded coconut flakes for extra crunchiness before refrigerating overnight. This recipe offers an indulgent yet nutritious start to your day.
Recipe 4
Hazelnut cocoa dream
If you love chocolatey breakfasts, this one's for you! Mix one cup of rolled oats with two tablespoons of cocoa powder, and one cup of hazelnut milk. Stir in a handful of chopped hazelnuts, and refrigerate overnight. This way, you'll have a rich, chocolatey porridge, ready to be devoured the next morning. It's a perfect balance of indulgence and nutrition.
Recipe 5
Pistachio berry bliss
Pistachios go well with berries in this colorful porridge bowl. Mix one cup of rolled oats with half a cup each of water and orange juice. Stir in two tablespoons of pistachio paste, and top with mixed berries before refrigerating overnight. This recipe not only looks good but is also packed with vitamins and antioxidants.