Get creative with paneer: Impressive recipes to try
What's the story
Paneer, a vegetarian's best friend, has a permanent spot in everyone's diet. We all love it, but it is also associated with traditional Indian dishes. But, what if we told you paneer's versatility goes way beyond the regular recipes? From breakfast dishes to quirky desserts, think outside the box! Here's how you can use paneer in your meals in ways you never imagined.
Morning treat
Paneer pancakes for breakfast delight
Start your day with a twist by adding paneer to your pancake batter. The mild flavor of paneer goes well with sweet and savory toppings alike, making it a versatile breakfast choice. Just crumble paneer into your favorite pancake mix and cook as usual. Top with fresh fruits or a drizzle of honey for sweetness, or pair with herbs and spices for a savory option.
Snack time
Savory paneer muffins as snacks
Transform your snack time with savory muffins with paneer as the star ingredient. Mix grated paneer into muffin batter along with vegetables like spinach or bell peppers. These muffins can be enjoyed as on-the-go snacks or as an accompaniment to soups and salads. Their rich texture and flavor make them filling but not heavy.
Stuffed delight
Paneer-stuffed bell peppers
For a hearty meal option, try stuffing bell peppers with a mixture of crumbled paneer, herbs, and spices. Bake until the peppers are tender and serve hot. Not only does this dish look so appealing, it is also a nutritious balance of protein from the paneer and vitamins from the vegetables.
Pasta twist
Creamy paneer pasta sauce
Elevate your pasta dishes by whipping up a creamy sauce with blended paneer instead of the usual cream-based sauces. In a pan, combine cooked tomatoes, garlic, basil and blended paneer until smooth. Toss this sauce with pasta for an indulgent yet healthy meal that is sure to impress family members or guests alike.
Sweet ending
Sweet paneer dessert bars
End your meal on a sweet note by making dessert bars using crumbled paneer mixed with condensed milk and nuts like almonds or pistachios. Press this mixture into a baking dish and chill until set before cutting into bars. These treats offer an unexpected yet delightful way to enjoy dessert while incorporating protein-rich ingredients like paneer.