Say goodbye to boring breakfasts with these 5 unique parathas
What's the story
Street food breakfast hunt often leads to discovering innovative and insanely delicious parathas. Across different cities, street vendors are turning the traditional flatbread into a canvas for culinary creativity. From sweet to savory, these five unique parathas offer a taste of local flavors and inventive cooking. Say goodbye to your boring breakfast!
Cheese paratha
Cheese burst delight
In the busy streets of Mumbai, a vendor is taking the beloved paratha to new, cheesy heights. Overflowing with cheese, this breakfast treat is cooked to golden perfection on a hot tawa. Costing ₹150, the cheese burst paratha promises a deliciously gooey experience with every bite. This one's a must-try for cheese enthusiasts seeking a satisfying start to their day.
Chocolate paratha
Chocolate fantasy paratha
Imagine waking up to a dessert-like breakfast. In Delhi, a tiny stall in the vicinity of the university area is offering chocolate-stuffed parathas at a reasonable price of ₹120 each. This novel creation merges the indulgent flavor of chocolate with the crispy delight of fried bread, resulting in a tempting treat for anyone with a sweet tooth.
Spicy paratha
The spicy twist
Turns out, if you like your breakfast with a kick, Kolkata has you covered. A vendor in central Kolkata has crafted a spicy potato-stuffed paratha that delivers heat and flavor in every bite. Priced at ₹80 a plate, this fiery treat comes with a side of chilled yogurt to tame the spices.
Nut paratha
Nutty affair paratha
In Bangalore, there's a secret spot where almonds and cashews sneak into your breakfast. For just ₹100, you can savor a nut-filled paratha that strikes the perfect balance between crunchiness and nutty goodness. This healthy choice doesn't just fill you up - it also supplies crucial nutrients to jump-start your day.
Fusion paratha
Fusion feast paratha
Finally, in Pune, innovation meets tradition with sushi-inspired fusion parathas priced at ₹200 each. Imagine biting into layers of flaky pastry dough, but instead of the usual aloo or gobi, you're surprised by smoked salmon or pickled ginger! This fusion feast is perfect for those looking to experience global flavors wrapped in Indian tradition.