When in Darjeeling, try these breakfasts
What's the story
Darjeeling, famous for its tea plantations and breathtaking views, also serves some delicious mountain breakfasts. These breakfasts are a combination of local flavors and ingredients, making them a must-try for anyone visiting the region. From hearty meals to light snacks, these breakfasts give you a taste of the local culture and cuisine. Here are five mountain breakfasts you should try in Darjeeling.
Dish 1
Traditional Nepali dal bhat
Dal bhat is a staple in Nepali cuisine. It consists of lentil soup (dal) served with rice (bhat). The dish is usually accompanied by pickles and vegetables. In Darjeeling, this meal is often eaten for breakfast as it gives a wholesome start to the day. The combination of protein from lentils and carbohydrates from rice makes it an energy-boosting meal.
Dish 2
Tibetan bread with tea
Tibetan bread is a popular breakfast option in Darjeeling. This bread is usually soft and slightly sweet, making it perfect to have with tea or coffee. It can be paired with butter or jam for added flavor. The simplicity of this dish makes it an ideal choice for those looking for a quick yet satisfying morning meal.
Dish 3
Aloo paratha delight
Aloo paratha, stuffed flatbreads with spiced potatoes, is a favorite breakfast option in many parts of India, including Darjeeling. Served hot with curd or pickles, this dish provides a burst of flavors in every bite. The use of local spices makes it even more authentic and delicious.
Dish 4
Chura dahi combination
Chura dahi is flattened rice mixed with yogurt, sometimes topped with fruits like bananas or apples. This simple yet nutritious breakfast option is perfect for those who prefer lighter meals in the morning but still want something filling enough to keep them energized throughout their activities in Darjeeling's picturesque landscapes.
Dish 5
Momo soup breakfast combo
Momos are famous dumplings stuffed with vegetables, steamed to perfection. They are served alongside clear soup, giving warmth on chilly mountain mornings. This combo is especially loved by tourists exploring local markets, where vendors serve freshly made momos, hot from steaming pots, ready to enjoy at any hour.