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How to use celery seeds in cooking
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How to use celery seeds in cooking

Oct 08, 2025
01:13 pm

What's the story

Often overlooked, celery seeds are a versatile ingredient that can elevate the flavor of a number of dishes. These tiny seeds pack a punch with their unique taste, which is similar to celery but more concentrated. They are commonly used in pickling and seasoning blends, but their potential goes beyond that. Here are five creative ways to use celery seeds in your cooking routine.

Tip 1

Enhance your salad dressings

Celery seeds can add a refreshing twist to your salad dressings. By adding them to vinaigrettes or creamy dressings, you can add a subtle crunch and an earthy flavor that complements greens and vegetables. Just a teaspoon of ground celery seeds in your dressing can elevate simple salads into something special.

Tip 2

Spice up your soups and stews

Adding celery seeds to soups and stews can add depth to the flavors. They go well with root vegetables and legumes, making them a perfect addition to hearty dishes. Adding these seeds while cooking allows their flavor to meld with other ingredients, giving you a rich taste experience.

Tip 3

Create unique spice blends

Celery seeds can be a great addition to homemade spice blends. They go well with other spices like cumin, coriander, and mustard seeds. Mixing ground celery seeds with these spices can give you a unique blend that goes well with roasted vegetables or grilled dishes.

Tip 4

Add flavor to baked goods

Incorporating celery seeds into baked goods is an innovative way to use them. They can be added to bread dough or sprinkled on top before baking for an aromatic touch. Their subtle flavor pairs well with whole grain breads or savory muffins, giving an unexpected yet delightful twist.

Tip 5

Infuse oils for cooking or dressing

Infusing oils with celery seeds is another creative way to use their flavor in cooking. Simply add celery seeds to olive oil or another neutral oil, and let it sit for a few days before using it as a cooking oil or salad dressing base. The infused oil will have a mild celery flavor that enhances any dish it touches.