How to make awesomely yummy, crispy avocado toasts
What's the story
Avocado toasts have become a staple breakfast option for many, thanks to their versatility and nutritional benefits. Adding a crispy element can take these simple toasts to the next level, making them even more delightful. Here are five creative ways to add crispiness to your avocado toast without compromising on taste or health. These ideas are easy to follow and can be customized according to your preference.
Tip 1
Use of crispy bread base
Choosing the right bread is key to making your avocado toast crispy. Go for whole grain or sourdough bread as they offer a firmer texture than regular white bread. Toasting the bread well before adding any toppings ensures a crunchy base that holds up against the creamy avocado. This not only adds texture but also enhances the flavor of your toast.
Tip 2
Adding crunchy toppings
Incorporating crunchy toppings can amp up the crispiness of your avocado toast. Think of adding sliced radishes, cucumber, or pickled onions for an extra layer of crunch. Nuts like almonds or seeds like sunflower seeds can also add a delightful crunch while providing additional nutrients.
Tip 3
Experimenting with cheese options
Cheese can also add a crispy element to your avocado toast when used wisely. Grated Parmesan or aged cheddar sprinkled on top before broiling can create a golden-brown crust. These cheeses melt beautifully and add an umami flavor that goes well with the creamy avocado.
Tip 4
Using homemade croutons
Homemade croutons are an excellent way to add texture to your avocado toast. Simply cube some stale bread, toss it with olive oil and herbs, and bake until golden brown. Croutons not only add crunch but also absorb some of the flavors from other ingredients, making every bite enjoyable.
Tip 5
Incorporating crispy vegetables
Adding vegetables like fried shallots or crispy kale chips can take your avocado toast to the next level. These elements add an extra layer of texture and flavor without taking away from the main ingredient's creaminess. They make your meal more nutritious and delicious with their unique taste profiles.