Visiting Rajasthan? Savor these dishes
What's the story
Embarking on a cycling journey through Rajasthan opens up a unique opportunity to explore the rich vegetarian culinary landscape of the state.
Known for its vibrant culture and history, the desert state also serves an array of vegetarian dishes, reflecting its diverse heritage.
From bustling bazaars to local joints, here are some must-visit culinary hotspots for cyclists seeking authentic vegetarian experiences in this colorful state.
Jaipur
Discovering Jaipur's street food
The capital city, Jaipur, is famous for its active street food culture. Cyclists can visit local markets and relish kachori, samosa, and aloo tikki.
These snacks are usually accompanied by tangy chutneys that add to their taste.
The city's vivacity makes it even better. It makes it an ideal place to start any food journey.
Udaipur
Udaipur's traditional thali experience
No trip to Udaipur is complete without a taste of the traditional Rajasthani thali.
A typical thali comprises dal baati churma, gatte ki sabzi, ker sangri among other delicacies.
Each dish introduces you to unique flavors and ingredients of the region.
Eating out in Udaipur gives cyclists a taste of the true Rajasthani hospitality.
Jodhpur
Jodhpur's sweet treats
Jodhpur is also famous for its sweet offerings, including mawa kachori and ghevar.
These desserts are prepared with local ingredients like milk solids and clarified butter resulting in rich flavors that delight the visitors.
Exploring Jodhpur's sweet shops on a bicycle lets travelers indulge in these treats while soaking in the historic charm of the city.
Bikaner
Bikaner's savory snacks
Bikaner is famous for its savory snacks such as bhujia and papad, which are loved all across India.
These crispy treats make for the best friends on long cycling journeys through Rajasthan's dry terrains.
Tasting these snacks gives a glimpse of Bikaner's contribution to Indian cuisine and serves cyclists with instant energy on their trip.