Top Indian hill stations known for berry jams
What's the story
Indian hill stations are famous for their beautiful landscapes and cool climate, but they also have some hidden culinary treasures. One of them is the lesser-known berry jams, made from locally grown fruits. These jams are not just delicious but also give you a taste of the region's unique flora. Exploring these berry jams can be an exciting journey for food lovers looking for something different.
#1
Himalayan raspberry delights
Himalayan raspberries flourish in the cool climate of the northern hills. These tiny, tart berries are used to make a jam that perfectly balances sweetness and tanginess. The jam goes well with bread or can be used as a topping on desserts. The natural tartness of the raspberries makes this jam a unique addition to any breakfast table.
#2
Blueberry treasures from Mahabaleshwar
Mahabaleshwar is famous for its strawberries, but it also has some hidden blueberry treasures. Blueberries grow well in this region's climate and are used to make a delectable jam. This jam is characterized by its rich flavor and vibrant color, making it an attractive addition to any meal. It goes well with pancakes or can be enjoyed on its own as a sweet treat.
#3
Mulberry magic from Coorg
Coorg, with its coffee plantations, also grows mulberries, which are used to make a magical jam. The mulberry jam from this region is known for its deep color and intense flavor. It is sweet with just the right amount of tartness, making it perfect for spreading on toast or mixing into yogurt for an added burst of flavor.
#4
Blackberry wonders of Munnar
Munnar's cool climate is perfect for growing blackberries, which are used to make a wonderful jam. This blackberry wonder is characterized by its rich, dark color and bold flavor profile. The jam's sweet yet slightly tart taste makes it an ideal companion for scones or as an ingredient in baking recipes, adding depth and richness to desserts.
Tip 1
Tips for enjoying berry jams
When enjoying these berry jams from Indian hill stations, try pairing them with different types of bread like whole wheat or multigrain, to enhance their flavors even more. Experimenting with different combinations can lead you toward discovering new favorites while indulging yourself into this delightful culinary experience.