5 celery dishes that taste amazing
What's the story
Often overlooked as a simple snack or a garnish, celery can be transformed into delicious dishes that may surprise you. Famous for its crisp texture and subtle flavor, celery can be the star ingredient in many a recipe. From soups to salads, this versatile vegetable offers much more than just a crunchy bite. Here are five celery dishes that can tickle your taste buds.
Soup delight
Creamy celery soup
Creamy celery soup makes for a comforting dish that highlights the vegetable's natural flavors. Blend cooked celery with potatoes and onions, and you have a smooth base that's hearty and satisfying. Adding cream or milk enhances the richness without overpowering the delicate taste of celery. This soup is perfect for chilly days when you need something warm and nourishing.
Stir-fry twist
Celery stir-fry with tofu
Celery stir-fry with tofu is a delightful combination of textures and flavors. The crispness of celery pairs well with tender tofu cubes, making for a balanced dish that's nutritious and filling. A splash of soy sauce adds depth to the flavor profile, while ginger and garlic provide aromatic notes. This quick stir-fry makes for an easy weeknight meal.
Fresh crunch
Celery salad with apples and walnuts
A refreshing salad with celery, apples, and walnuts combines sweet, savory, and nutty elements in one bowl. The crunchiness of fresh celery balances the sweetness of apples and walnuts make every bite rich. Tossed in a light vinaigrette dressing, this salad can be enjoyed as a side dish or light lunch option.
Snack time
Stuffed celery sticks
Stuffed celery sticks make for an appealing appetizer/snack option that's healthy and tasty at the same time. Fill hollowed-out stalks with cream cheese mixed with herbs like dill or chives for added flavor complexity without overwhelming the simplicity inherent within each bite itself! From perfect party pleasers to sure guests impressers, these stuffed delights do it all.
Savory braise
Braised celery in tomato sauce
Braised celery in tomato sauce turns humble stalks into tender morsels, bursting with savory goodness. Cooking them slowly with tomatoes allows flavors to meld beautifully together, resulting in a rich yet subtle dish, perfect for any occasion. Whether served alone, over rice or pasta, or maybe even alongside roasted vegetables, they make a delightful addition to any meal.