Love pasta? Try these delicious toppings
What's the story
Pasta is one of those versatile dishes that can be transformed into something completely different with the right toppings. While Italian sauces and cheeses are popular, exploring unexpected toppings can add an element of surprise to your regular meals. These unique additions not just amp up flavor, but also texture and color, making your pasta dishes more appetizing. Here are five surprising pasta toppings that can elevate your dining experience.
Nutty addition
Crunchy nuts for texture
Adding nuts, be it almonds, walnuts, or pine nuts, gives a nice crunch to the pasta. Toasted nuts release oils that enhance their flavor and complement the soft pasta. This topping is not only about texture, but also makes your meal healthier with healthy fats and proteins. A sprinkle of nuts can make the simplest of dishes something special, without much effort!
Herbal boost
Fresh herbs for aroma
Fresh herbs, be it basil, parsley, or mint, can transform the aroma and taste of your pasta dishes dramatically. These herbs lend a burst of freshness and color to any plate. Whether chopped finely or torn by hand, they should be added just before serving so that their vibrant flavors and aromas are preserved. This easy addition can make even the simplest pasta gourmet!
Citrus twist
Zesty citrus zest
Citrus zest from lemons or oranges adds a bright zing to pasta dishes. The zest contains essential oils that give an intense citrus flavor without overpowering other ingredients. It goes well with creamy sauces or olive oil-based dressings, providing a refreshing contrast that awakens the palate.
Olive infusion
Savory olives for depth
Olives add a savory depth to pasta with their briny taste and rich texture. Be it green or black olives, they add complexity to both tomato-based and cream-based sauces. Sliced thinly or chopped coarsely, olives are an easy way to bring Mediterranean flair into your meal.
Fruity surprise
Sweet dried fruits for contrast
Dried fruits such as raisins or cranberries provide that sweetness which nicely contrasts with the savory aspect of pasta dishes. They plump up when heated a bit in sauce and add bursts of flavor with each bite. This unexpected topping adds a hint of sweetness while balancing flavors and giving extra nutrients like fiber and vitamins.