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    Home / News / Lifestyle News / Craving a healthy snack? Try banana flower fritters
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    Craving a healthy snack? Try banana flower fritters
    Refer to this guide

    Craving a healthy snack? Try banana flower fritters

    By Anujj Trehaan
    Jun 11, 2025
    10:20 am

    What's the story

    Banana flower fritters make for a delightful snack with an unusual taste and texture.

    Prepared from the banana blossom, these fritters are packed with nutrients and offer a crunchy bite.

    They are popular across cuisines for their versatility and health benefits.

    With simple ingredients and easy cooking methods, preparing banana flower fritters is an easily accessible option for those wanting to try something different.

    Health benefits

    Nutritional benefits of banana flowers

    Packed with nutrients, banana flowers are rich in vitamins A, C, and E, fiber, and antioxidants.

    These nutrients lead to better digestion, increased immunity, and healthier skin.

    The fiber content helps keep the digestive system healthy by promoting bowel movements.

    Meanwhile, the antioxidants fight oxidative stress in the body.

    Ingredients list

    Simple ingredients required

    To make these banana flower fritters, you will need fresh banana flowers, chickpea flour or rice flour for coating, spices such as turmeric and chili powder for flavoring, salt to taste, and oil for frying.

    The combination of these ingredients results in a satisfying and flavorful crispy exterior with a soft interior.

    Cooking process

    Step-by-step preparation method

    To start, clean the banana flowers really well so that the bitterness goes away.

    Chop it finely before mixing with chickpea or rice flour along with spices like turmeric powder and chili powder.

    Add water gradually until you get a batter-like consistency.

    Heat oil in a pan over medium heat; then drop spoonfuls of batter into hot oil until golden brown on both sides.

    Cooking tips

    Tips for perfect fritters every time

    Make sure that the oil is sufficiently hot before frying. This keeps the fritters from soaking up too much oil.

    It also ensures it cooks evenly throughout each piece. This prevents it from burning quickly on one side only due to uneven heating conditions.

    These conditions may occur within your kitchen setup at home during the preparation stages involved here today.

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