Have you ever tried thepla + street snack combination?
What's the story
Thepla, a traditional Gujarati flatbread, is a versatile breakfast option that can be paired with various street food items to create a delightful culinary experience. Known for its unique blend of spices and ingredients, thepla can be enjoyed in different ways to suit diverse palates. Here are five creative ways to enjoy thepla with street food, each offering a unique twist on this beloved dish.
Tip 1
Thepla with dahi vada
Pairing thepla with dahi vada makes for a delicious combination of flavors and textures. The soft, spongy vadas soaked in creamy yogurt go perfectly with the slightly spicy and aromatic thepla. This combination makes for a refreshing yet filling breakfast option that can be enjoyed any time of the day.
Tip 2
Thepla Rolls with chaat masala
Thepla rolls filled with chaat masala give a tangy twist to the classic flatbread. By adding chaat masala, you get a burst of flavors that go well with thepla's subtle taste. These rolls are easy to make and can be enjoyed on the go, making them perfect for busy mornings.
Tip 3
Thepla sandwich with aloo tikki
A thepla sandwich stuffed with aloo tikki makes for a hearty meal option. The crispy potato patties sandwiched between two layers of flavorful thepla make for a satisfying bite every time. This combination is especially popular among those who love their breakfasts filling and flavorful.
Tip 4
Thepla chaat with sev puri
Transform your regular thepla into an exciting chaat by adding sev puri. Crumble sev puri over pieces of thepla and drizzle with tangy chutneys for an explosion of flavors in every bite. This innovative take on traditional street food adds an extra layer of crunch and spice that elevates your breakfast experience.
Tip 5
Thepla tacos with paneer bhurji
For an Indian twist on tacos, try filling thepla with paneer bhurji instead of traditional taco fillings like beans or cheese. The spiced crumbled paneer adds protein and flavor while complementing the soft texture of the flatbread perfectly. This fusion dish is ideal for those who enjoy experimenting with new flavor combinations at breakfast time.