5 creative ways to use butterscotch in baking
What's the story
Butterscotch, known for its decadent, buttery flavor and caramel-like sweetness, serves as a secret weapon in many bakers' arsenals. Whether you're making cookies, cakes, or anything in between, adding butterscotch can elevate even the simplest of recipes to something truly special. Discover five creative ways to use butterscotch in your baking, putting a unique spin on classic desserts and creating new favorites.
Swirl technique
Butterscotch swirl brownies
Give your classic brownie a sweet upgrade with butterscotch swirls. Simply melt butterscotch chips and stir them into your brownie batter. Then, use a knife or skewer to create swirls of melted butterscotch throughout the batter before baking. Not only does this method infuse the brownies with a rich butterscotch flavor, but it also creates a beautiful marbled effect that's sure to impress.
Cookie innovation
Butterscotch chip cookies
Elevate your classic chocolate chip cookies by swapping out the chocolate chips for butterscotch chips. This simple switch introduces a whole new world of flavor. Feeling extra indulgent? Toss in some chopped pecans or walnuts. The nuts not only balance the sweetness of the butterscotch but also add a satisfying crunch.
Bread twist
Butterscotch banana bread
Take your banana bread to the next level by adding a cup of butterscotch chips. Simply fold them into your banana bread batter before baking. As the chips melt, they create pockets of gooey, butterscotchy deliciousness throughout the bread. This not only adds moisture but also introduces a new layer of flavor.
Glaze perfection
Butterscotch glazed donuts
Homemade donuts are a treat, but you can elevate them even more with a decadent butterscotch glaze. Simply whip up your go-to donut recipe and let them cool after frying or baking. For the glaze, melt together butter, brown sugar, cream, and salt until smooth. Dip each donut into the warm glaze for a truly indulgent finish that strikes the perfect balance of sweetness and creaminess.
Easy desserts
No-bake butterscotch bars
If you're looking for an easy dessert that doesn't skimp on flavor, no-bake butterscotch bars are the way to go. Just mix crushed graham crackers and melted butter for the base layer in a pan. Then, stir together melted marshmallows and butterscotch chips for the filling, and refrigerate until set. These bars are the perfect blend of convenience and indulgence for any occasion.