Visiting Germany? These are the best places to enjoy pretzels
What's the story
Germany is known for its iconic pretzels, which are a staple of its culinary culture. These twisted bread snacks are loved for their chewy texture and salty flavor. From traditional bakeries to modern cafes, the country offers a plethora of places where you can relish authentic pretzels. Here are some of the best places in Germany to enjoy this beloved snack, each offering a unique twist on the classic recipe.
#1
Munich's Viktualienmarkt delights
Munich's Viktualienmarkt is a must-visit for pretzel lovers. This lively market has been around for centuries and offers a variety of local delicacies, including freshly baked pretzels. The market's bakeries serve soft, warm pretzels that go perfectly with local cheeses and mustards. The atmosphere adds to the experience, making it a perfect place to taste traditional Bavarian flavors.
#2
Berlin's pretzel paradise
In Berlin, you will find several places serving delicious pretzels. One of them is the famous Brezel Company, which is known for its wide range of pretzel varieties. From classic salted to innovative flavors like cheese or sesame, they have it all. Their pretzels are freshly baked throughout the day, ensuring that customers always get them hot and crispy.
#3
Stuttgart's pretzel tradition
Stuttgart is famous for its rich pretzel tradition, with bakeries serving these snacks for centuries. One of the most famous places is the Stuttgarter Brezelbaker, where you can find traditional Swabian-style pretzels. These are slightly different in shape and texture but equally delicious as their Bavarian counterparts. The bakery also offers guided tours to educate visitors about the art of pretzel making.
#4
Frankfurt's innovative twists
Frankfurt has a lot of innovative pretzel options that combine traditional flavors with modern twists. At the Brezelhaus Frankfurt, you can find unique combinations like pesto or sun-dried tomato-flavored pretzels. These creative options cater to different taste preferences while still keeping the core elements of a classic German pretzel intact.