When in Taiwan, try these snacks
What's the story
Taiwanese snacks are a delicious journey of flavors and textures. A must-have for anyone who loves diverse culinary experiences, these sweet and savory snacks give an insight into Taiwan's rich food culture. Be it at bustling night markets or local shops, the range of snacks on offer will surely tempt your taste buds. Here are some popular Taiwanese snacks you must try on your next food trip.
Bubble tea
Bubble tea: A sweet delight
Bubble tea, or boba tea, is a Taiwanese drink that has become a worldwide sensation. It usually contains tea blended with milk or fruit flavors and chewy tapioca pearls at the bottom. The texture, flavor combination makes it an enjoyable drink for many. With so many variations (with different teas and toppings), bubble tea has something to offer everyone.
Pineapple cake
Pineapple cake: A traditional treat
Pineapple cake: A traditional Taiwanese pastry that mixes buttery shortbread with sweet pineapple filling. Usually gifted during festivals or special occasions, these cakes are adored for their perfect combination of sweetness and tartness. They are easily available at bakeries across Taiwan and are offered in different packaging options for souvenirs.
Stinky tofu
Stinky tofu: An acquired taste
One snack that might test your palate but is worth giving a try is stinky tofu. Famous for its strong smell owing to fermentation, you can find this delicacy fried or steamed at street stalls across Taiwan. Despite its pungent smell, most people find the delicacy surprisingly mild in taste as compared to its aroma.
Sun cakes
Sun cakes: Flaky pastries with sweet filling
Sun cakes are flaky pastries stuffed with maltose syrup that hails from Taichung city in Taiwan. The round treats have gained a lot of popularity among locals and tourists alike for its unique texture and flavor profile—crispy on the outside yet soft inside, all due to layers upon layers within each bite-sized piece.