5 creative ways to use oats in desserts
What's the story
Oats are a versatile ingredient that can be used to prepare delicious desserts. Loaded with fiber and nutrients, oats make a healthy base for sweet treats. Be it cookies or puddings, oats can be creatively used to add texture and flavor to your favorite desserts. Here are five innovative ways to use oats in desserts, each offering a unique twist on traditional recipes.
Tip 1
Oatmeal cookie bars with dried fruits
Oatmeal cookie bars with dried fruits make a chewy and satisfying treat. Combine rolled oats with flour, brown sugar, and butter to form the base. Add raisins, cranberries, or apricots for a burst of sweetness. Bake until golden brown for a simple yet delicious dessert that's perfect for snacking or sharing at gatherings.
Tip 2
No-bake oat chocolate clusters
No-bake oat chocolate clusters are the easiest to make and require no baking skills. Melt dark chocolate and mix it with quick-cooking oats, nuts, and seeds of your choice. Spoon the mixture onto parchment paper and refrigerate until firm. These clusters provide a crunchy texture with the richness of chocolate.
Tip 3
Oatmeal berry crumble
Oatmeal berry crumble is a comforting dessert ideal for any season. Layer fresh berries, like blueberries or strawberries, in a baking dish, and top them with a mixture of oats, brown sugar, butter, and cinnamon. Bake until bubbly and golden brown on top for a warm dessert that goes perfectly with vanilla ice cream.
Tip 4
Oat-based banana bread pudding
Banana bread pudding with oats is an innovative twist on the classic dessert. Soak rolled oats in milk along with mashed bananas before mixing them into cubed bread pieces soaked in a custard mixture of eggs and sugar. Bake until set for a creamy pudding infused with natural sweetness from bananas.
Tip 5
Chocolate oat energy bites
Chocolate oat energy bites are perfect for a quick pick-me-up snack or dessert option when you're short on time but still want something sweet. Blend rolled oats, cocoa powder, honey, peanut butter, and mini chocolate chips together. Roll into bite-sized balls and refrigerate until firm. These bites give you the energy boost you need without compromising on taste.