Turn plain rice cakes into a flavor masterpiece. Here's how
What's the story
Rice cakes are usually considered a boring snack, but you can make delicious goodies out of 'em with some creative twists. These versatile snacks can be dressed up with a variety of toppings and flavors, making them a thrilling addition to your kitchen arsenal. Be it sweet or savory, there are plenty of ways to take plain rice cakes up a notch. Here are some surprising ideas that'll inspire your next rice cake creation.
Nutty flavor
Sweet and nutty delight
Transform your rice cake into a sweet treat by spreading a layer of nut butter on top. Almond or peanut butter adds richness and depth of flavor. For added sweetness, drizzle honey or maple syrup over the nut butter. Sprinkle some chopped nuts for extra crunch and texture. This combination not only satisfies your sweet tooth but also provides healthy fats and protein.
Fruity twist
Fresh fruit toppings
Add a fresh touch to your rice cakes by topping them with slices of fresh fruit. Bananas, strawberries, or blueberries do the job perfectly. The natural sweetness of the fruit pairs beautifully with the subtle flavor of the rice cake. You can also add a dollop of yogurt for creaminess and sprinkle some chia seeds for added nutrition.
Avocado boost
Savory avocado spread
For the savory lovers, we recommend mashing some avocado on your rice cake as a base. Add a pinch of salt and pepper to it for seasoning, and finish it with sliced tomatoes or cucumbers for a fresh crunch. A sprinkling of sesame seeds would add a nice texture contrast and elevate the taste profile.
Cheesy herb mix
Cheese and herb combination
Create an indulgent snack by spreading cream cheese on your rice cake before topping it with herbs like dill or chives. This combination gives you a creamy texture from the cheese along with aromatic notes from fresh herbs that enhances its taste significantly without overpowering it completely.
Spicy kick
Spicy hummus layering
Give plain rice cakes an exciting twist by using hummus as a flavorful base layer, topped off with spicy elements like sliced jalapenos or red pepper flakes, if desired. The creamy hummus balances out any heat while giving added protein content, making this option not only tasty but nutritious too.