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Almond and rosewater: 5 indulgences you can't resist

Almond and rosewater: 5 indulgences you can't resist

Feb 18, 2025
04:24 pm

What's the story

Almonds and rosewater are two classic ingredients with a long history in global culinary traditions. Together, they create a unique flavor profile that is both nutty and floral, and ideal for a wide range of confections. This article delves into five delectable ways to pair almonds with rosewater, providing readers with fresh inspiration to try out in their own kitchens.

Cake

Almond and rosewater cake

A classic way to enjoy the combination of almonds and rosewater is in a beautifully fragrant cake. By adding ground almonds to the batter and a few teaspoons of rosewater, you create a cake with a subtle floral aroma and moist texture. To make it extra special, garnish the cake with slivered almonds and rose petals before serving.

Macarons

Rosewater macarons with almond filling

Macarons are these beautiful little French cookies that you can flavor in so many ways. You can make rosewater macarons with almond filling by adding rosewater to your macaron shells for a floral and fragrant twist. For the filling, use almond butter or finely ground almonds mixed into buttercream. This will give you a rich, nutty contrast to the light, delicate shells.

Pudding

Almond rice pudding enhanced with rosewater

Rice pudding is a beloved comfort food, a dessert of warmth and nostalgia that transcends cultures. You can add a touch of sophistication to this humble treat by stirring in some ground almonds and a splash of rosewater just before it's done cooking. The almonds lend a subtle crunch and depth to the pudding, while the rosewater introduces a delicate aroma that beautifully contrasts the velvety rice.

Chocolate dipping

Chocolate-dipped almonds sprinkled with rose salt

For those who enjoy small indulgences, chocolate-dipped almonds with a sprinkle of rose salt provide a perfect harmony of flavors. One can simply dip roasted almonds in melted dark chocolate, then sprinkle them lightly with homemade or store-bought rose salt before letting them set. The result is a delightful blend of sweet, salty, and floral undertones.

Ice cream

Almond and rosewater ice cream

Homemade ice cream is the perfect canvas for highlighting the delicate flavors of almond and rosewater. By incorporating crushed almonds into the ice cream base and adding a few teaspoons of rosewater, you can create a dessert that's both refreshing and indulgent. For added crunch, fold in whole or chopped almonds before freezing.