Visiting Kenya? Savor these vegetarian snacks
What's the story
Kenya is famous for its rich culture and delicious food. The country's vegetarian snacks are a treat for anyone looking for a healthy bite. From street stalls to local eateries, these snacks are a part of daily life in Kenya. They are not only tasty but also give an insight into the country's culinary traditions. Here are five must-try vegetarian snacks that you can find across Kenya.
Snack 1
Samosa Delight
Samosas are a common snack in Kenya, filled with spiced potatoes or vegetables. These triangular pastries are deep-fried to a crisp golden brown and served with tangy sauces or chutneys. They are commonly found at street vendors and markets, making them an accessible snack for locals and tourists alike. The combination of spices makes them a flavorful treat that many Kenyans love.
Snack 2
Maandazi magic
Maandazi are traditional East African fried bread, similar to doughnuts but less sweet. These fluffy, slightly sweet breads are made with flour, coconut milk, sugar, and cardamom. They make for an ideal breakfast or afternoon snack when paired with tea or coffee. Maandazi can be found in most Kenyan bakeries and are loved for their simplicity and taste.
Snack 3
Kachori crunch
Kachori is another popular snack in Kenya, consisting of spicy lentil-filled pastries. These round balls are deep-fried until crispy from outside but soft from inside. They are usually served with tamarind sauce or yogurt dip to balance the spiciness. Kachoris can be found at various food stalls across the country, giving you a taste of Kenyan street food culture.
Snack 4
Bhaji bites
Bhajis are made by mixing gram flour with vegetables like onions or potatoes, and frying them into crispy fritters. These spicy bites are a staple during festivals and family gatherings in Kenya. Served hot with mint chutney or tamarind sauce, bhajis are a favorite among those who enjoy bold flavors.
Snack 5
Cassava chips crunch
Cassava chips offer a crunchy alternative to regular potato chips, with thinly sliced cassava roots fried to perfection. Lightly salted, these chips provide a satisfying crunch without overpowering the natural flavor of cassava itself. Available widely in supermarkets, they make an excellent choice for anyone looking for a quick snack on the go while exploring the vibrant streets of Kenya.