Kerala sadya is now on the menu for Sabarimala pilgrims

India Nov 25, 2025

Big update for Sabarimala visitors: the free meal (annadanam) at the temple is getting a makeover.
Starting this week, Kerala's classic sadya—complete with payasam and pappad—will replace the usual pulao and sambar.
The Travancore Devaswom Board says this change is all about serving food that feels right for devotees during the ongoing pilgrimage season.

Why does it matter?

Sadya isn't just a meal—it's a taste of Kerala's tradition, and now every pilgrim gets to experience it.
The funds for these meals come straight from devotees' donations, making it even more special.
Plus, with a big review meeting coming up in December to plan future improvements at Sabarimala, this menu switch aligns with ongoing efforts to enhance the pilgrimage experience.