Quick breakfasts: 5 hummus toast toppings
What's the story
Hummus toast makes for a versatile, nutritious breakfast option that can be customized with a range of toppings to suit different tastes. It offers an easy, quick way to start the day with a healthy meal. From diverse toppings, you can enjoy a new flavor experience every single morning without much effort. Here are five quick hummus toast toppings that will spice up your breakfast routine.
Fresh twist
Avocado and cherry tomatoes
Avocado and cherry tomatoes make a refreshing topping on hummus toast. Just slice half an avocado and place it on top of the hummus spread, followed by halved cherry tomatoes. Not only does this combination lend a vibrant color, it also adds healthy fats and antioxidants. A sprinkle of salt and pepper to enhance the flavors, and you have the best for fresh food lovers!
Cool combo
Cucumber slices with mint
Cucumber slices with mint leaves are a cooling combination to go with hummus toast. Thinly slice half a cucumber and place it over the hummus, followed by the fresh mint leaves for a fragrant punch. This topping is ideal for warm mornings when you want something light but filling. The crispness of cucumber and fragrance of mint makes for an invigorating breakfast.
Smoky flavor
Roasted red peppers
Roasted red peppers lend a smoky depth to your hummus toast experience. Use store-bought roasted peppers or roast them yourself at home by charring them under the grill until their skin blackens slightly, before peeling off the outer layer. Slice into strips before placing atop your spread; this adds both texture variation and rich flavor notes that complement creamy hummus perfectly.
Zesty bite
Radish slices with lemon zest
Radish slices lend crunch while lemon zest adds zesty brightness into each bite of your morning meal. Thinly slice two radishes with knife skills or a mandolin slicer tool, if you have one. Layer these over a prepared base layer of hummus goodness alone first. Before adding any other components, such as the aforementioned citrusy garnish, it should be grated finely beforehand, too.
Nutty greens
Spinach leaves & pine nuts
Spinach leaves and pine nuts make for a unique taste, combining their earthy flavors on hummus toast. Start off by placing raw baby spinach on the toast, then sprinkle toasted pine nuts evenly. This mix not only adds a nutty texture but also enriches your breakfast with nutrients, making every bite a delightful experience without fail.