
You'll love these tofu recipes!
What's the story
Tofu, the versatile protein-rich ingredient, can be made into a number of delicious dishes.
Whether you're a tofu-aficionado or a newcomer to this plant-based staple, these five surprising recipes will get you cooking in the kitchen tonight.
From savory stir-fries to sweet desserts, tofu's adaptability makes it a perfect candidate for any meal.
Let's take a look at these unique recipes that go beyond the ordinary with tofu.
Stir-fry
Crispy tofu stir-fry delight
Crispy tofu stir-fry is a quick and satisfying dish. It mixes crunchy vegetables with golden-brown tofu cubes.
Start by pressing the tofu to remove excess moisture. Then chop it into bite-sized pieces.
Coat the pieces in cornstarch to make them extra crispy before pan-frying them until golden.
Toss with your favorite vegetables like bell peppers and broccoli. Finish with soy sauce or teriyaki glaze for added flavor.
Dessert
Silken tofu chocolate mousse
If you're looking for a creamy dessert option without dairy, then silken tofu chocolate mousse is for you.
Simply blend silken tofu with melted dark chocolate and a hint of vanilla extract until smooth.
Let the mixture chill in individual serving cups for at least two hours before serving.
Rich in flavor yet light on calories, this mousse is perfect for health-conscious dessert lovers.
Taco filling
Spicy tofu taco filling
Spicy tofu taco filling is an exciting alternative to regular tacos.
Crumble firm tofu into small pieces and saute with onions, garlic, and chili powder, until well combined.
Add diced tomatoes and simmer until the mixture thickens slightly.
Serve this spicy filling in corn tortillas, topped with fresh cilantro and lime juice for the most exciting taco night experience.
Breakfast bowl
Tofu scramble breakfast bowl
Start your day with a tofu scramble breakfast bowl, loaded with plant-based protein.
Crumble firm tofu and saute with turmeric for color and nutritional yeast for a cheesy flavor.
Add spinach or kale and cherry tomatoes if you like.
Serve it over quinoa, drizzled with olive oil for a fresh, satisfying morning meal.
Skewers
Grilled tofu skewers with peanut sauce
Grilled tofu skewers with peanut sauce make for a versatile appetizer or main course.
You can prepare the skewered portions in advance for a seamless cooking session.
This dish goes well with a variety of sides making it a flexible option for any meal.
Not only is it simple but it also tastes amazing so it appeals to everyone, guaranteeing a delightful culinary experience.