Turn leftover pasta into these yummy dishes
What's the story
Leftover pasta can be the perfect base for cooking up new vegetarian dishes. Instead of tossing it away, you can repurpose it into something delicious and sustainable. Using basic ingredients and a dash of creativity, you can give your old pasta a whole new avatar. Here are some fun ways to turn leftover pasta into mouth-watering vegetarian recipes that would please your taste buds and cut food waste.
Frittata
Pasta frittata delight
A pasta frittata is another easy way to repurpose leftover pasta. Simply mix the cooked pasta with beaten eggs, cheese, and vegetables like spinach or bell peppers. Pour the mixture into a skillet and cook until set. This dish is perfect for breakfast or brunch, offering a satisfying combination of flavors.
Salad
Veggie-packed pasta salad
Turn your old pasta into a refreshing salad by tossing in a medley of chopped vegetables, like cucumbers, cherry tomatoes, and bell peppers. Dress the mix with olive oil, a squeeze of lemon juice, and season with salt and pepper to taste. This vibrant, cold dish makes for an ideal lunch choice or a delightful side at dinner parties, bursting with flavors to complement any meal.
Bake
Creamy pasta bake
For a creamy pasta bake, combine leftover pasta with ricotta cheese, spinach, and marinara sauce in an oven-safe dish. Top with mozzarella cheese before popping it in the oven until it's golden brown. This comforting meal is just what you need for dinner on busy weeknights.
Stir-fry
Stir-fried noodle bowl
For an Asian-inspired twist on leftover pasta, try a stir-fried noodle bowl. Begin by sauteing garlic in sesame oil. Next, add a medley of veggies like broccoli, carrots, etc., to the pan. Add some soy sauce for added flavor. Lastly, add the cooked pasta to the mix. Stir everything together on medium heat till the dish is heated through. This way simple ingredients become a flavorful meal.