Food: News
Journey of kachori: From ancient treat to street favorite
Kachori, India's beloved snack, comes with a glorious history that is centuries old. From being the royal treat to becoming a popular street food, it has come a long way.
Granola for breakfast: Recipes you'll love
Granola is the most versatile breakfast staple, ideal for quick and healthy meals.
How to cook with juniper berries
Juniper berries, with their unique flavor, can lend a quirky twist to your dinner spreads.
Blueberries, reimagined: 5 must-try recipes
We often associate blueberries with sweet treats like pies and muffins, but you can use these versatile berries in a range of savory dishes too.
5 unexpected soups using sweet corn
Sweet corn is a magician that can make a regular soup extraordinary.
5 cabbage dishes you need to try
Cabbage is such a versatile vegetable, that you can transform it into a range of delicious dishes.
You will love these unique desserts!
Grenadia fruit, popularly known as passion fruit, is taking the culinary world by storm with its unusual tropical flavor.
Delicious broths you need to try
Soup is one of the most versatile dishes and can be transformed with the right broth.
How to make the perfect rice burrito at home
Rice-based burritos make an excellent option for lunchboxes, mixing the heartiness of rice with healthy ingredients.
How to cook with amaranth seeds
Amaranth seeds are a versatile and nutritious ingredient that can be used in a variety of dishes.
Journey of puri: From festival staple to snack favorite
Puri, the deep-fried bread made from unleavened wheat flour, has always been a part of Indian cuisine.
Evolution of kheer: From royal dessert to household staple
Another beloved dessert, kheer, has a history that goes back centuries.
5 tasty ways to use oats
Oats are one of those versatile ingredients that can be made into a range of delicious treats.
Cloves in cooking: 5 dishes to try now
Cloves, with their warm and aromatic flavor, can take your ordinary dishes to the next level of culinary experience.
5 breakfast ideas using tropical fruits
Starting your day with a nutritious breakfast can be quick and delicious.
Quick morning recharge: 5-minute dates bowl
The five-minute dates bliss bowl is an easy and healthy way to start off your day.
These ingredients can make your food more flavorful!
We all know how to make vegetarian dishes more delectable with a few careful additions.
Chia rice bowls: A fiber-rich lunch option
Chia rice bowls are becoming a popular fiber-rich weekday lunch option.
Brussels sprouts: Surprising recipes beyond the roast
Often Brussels sprouts are only roasted simply, but these versatile veggies can be turned into a whole lot of things.
Love carrots? You'll enjoy these desserts
Carrots are not just meant for salads and soups. They can also be the star ingredient in some of the most delightful desserts.
Delicious desserts using prickly pears: A list
Also known as cactus fruits, prickly pears are an unusual ingredient to give a colorful twist to desserts.
Nut butter toast: Delicious combos to try now
Nut butter toast is a quick, nutritious breakfast option that can be prepared in as little as five minutes.
Love roasted chickpeas? You'll enjoy these recipes
Roasted chickpeas make a versatile and nutritious snack option, which you can easily prepare at home.
5 recipes featuring mung bean sprouts
Mung bean sprouts are a versatile ingredient that can add a crunchy texture and nutritional boost to a variety of dishes.
Beyond salads: 5 recipes using cucumbers
We often associate cucumbers with salads and sandwiches, but their versatility spreads much beyond these conventional uses.
5 ways to cook with bamboo shoots
Bamboo shoots, the tender young sprouts of the bamboo plant, are a versatile ingredient across several cuisines.
How to make delicious stews with heirloom carrots
With their vibrant colors and unique flavors, heirloom carrots offer a delightful twist to traditional veggie stews.
5 awesome spinach dishes for everyone
We all know how nutritious spinach is and also how versatile it is to work with.
How to slice bread like a pro
Slicing bread may sound like an easy job, but getting the perfect slice requires some technique.
Love taro? You'll enjoy these recipes
Celebrated for its versatility and nutritional benefits, taro, a starchy root vegetable, has been a staple in many cultures around the world.
Love dates? Try these 5 amazing desserts
Dates are a common ingredient in several African cuisines, owing to their natural sweetness and versatility.
Evolution of chaat: From street food to gourmet dish
From being sold by vendors on bustling streets, chaat has evolved into an upscale dish that features on the menu of gourmet restaurants.
Blueberry + rosemary: Delicious foods you need to try
Blueberries and rosemary may not be the first combination to come to mind, but they make for a unique flavor profile.
Avocado meets lime: The perfect duo for zesty guacamole
Avocados and lime are a match made in heaven, and it shows in guacamole.
Unique cereal toppings we bet you haven't tried yet
Cereal is a go-to breakfast option for most of us, providing ease and a quick start to the day.
Bengaluru mornings: Must-try vegetarian breakfasts
Bengaluru, the city that never sleeps, is not only famous for its illustrious culture and busy tech industry, but also for its delectable vegetarian breakfasts.
Delicious and easy: Tofu recipes to try today
Tofu is an underrated versatile protein-rich ingredient that most kitchens don't use enough.
When in Goa, try these vegetarian dishes
While Goa is famous for its lively culture and spectacular beaches, it also serves some delicious vegetarian breakfast meals.
Stock your pantry with these 5 must-have pulses
Pulses are a vegetarian's best friend. They are an excellent source of protein, fiber, and other nutrients.
Love mung beans? You'll enjoy these dishes
Sprouted mung beans are a versatile ingredient that can be used in various dishes.
Fresh and fast: 5 veggie breakfast wraps
Breakfast wraps make for a handy and healthy start to your day, especially when loaded with fresh vegetables.
Quick chia pudding recipes you'll love
Chia pudding has become one of the most versatile, nutritious breakfast options that can be prepared in as little as five minutes.
Bok choy lovers, you need to try these dishes
Bok choy is one versatile leafy green that has a mild flavor and is packed with nutrients.
5 ways to add leafy greens to your meals
Incorporating leafy greens into daily meals can be the simplest yet most effective way to boost nutrition.
Love spelt? Try these delicious dishes
Spelt, an ancient grain, is taking the culinary world by storm owing to its nutritional benefits and versatility in cooking.
Have you tried these paneer-based dips yet?
Versatile Indian cheese paneer can be transformed into delicious dips that add a unique twist to any party platter.
5 mouthwatering coconut milk recipes
If you want to take a simple dish up a notch, you can't go wrong with coconut milk.
You'll love these kale recipes!
Kale, a leafy green, is famous for its nutritional benefits and versatility in the kitchen.
5 ways to cook with bell peppers
From salads to sandwiches, bell peppers are a deliciously colorful addition to many dishes.
What to eat in Chennai and where
Chennai, an industrious metropolis famous for its vibrant culture and heritage, is home to a number of hidden vegetarian breakfast gems that are definitely worth checking out.
Quick and tasty: 5 rice dishes to try today
Rice is one of those versatile staples that can be transformed into a range of delicious meals. Be it savory or sweet, rice is all about possibilities.
5 creative ways to cook with quinoa
Quinoa is a versatile grain that can be used in a number of ways, providing a nutritious alternative to our regular grains.
5 delicious baked bean recipes
Baked beans are a versatile dish that is perfect for any occasion, be it a casual get-together or a quick family meal.
You'll love these apricot recipes!
Apricots are extremely versatile fruits that can be used in numerous dishes, adding a sweet and tangy flavor. Rich in vitamins A and C, they also make a healthy addition to your meals.
5-minute breakfast: Greek yogurt with pistachios
Greek yogurt with pistachio and honey drizzle is a quick yet nutritious breakfast option.
5-minute mango smoothie for busy mornings
A refreshing and quick breakfast option, this mango smoothie with mint leaves can be prepared in just five minutes.
Uttarakhand breakfasts: Must-try dishes
Uttarakhand, located in the lap of the Himalayas, serves a unique culinary experience that reflects its rich cultural heritage.
Cashew-based dips we bet you haven't tried yet
Cashews are not just meant for snacking, they're also the base for innovative, creamy dips.
Delicious banana dumpling recipes you must try
A unique take on dumplings, raw banana dumplings are a delicious culinary creation.
Hydrate naturally this summer with chia-infused drinks
Popular for their mind-blowing nutritional profile, chia seeds make an ideal addition to your summer hydration regime.
Love cauliflower? You need to try these recipes
Cauliflower shines in a variety of dishes, courtesy its mild flavor and distinct texture.
Healthy and tasty: 5 pumpkin seed recipes
Pumpkin seeds are an extremely versatile and nutritious ingredient to use in a variety of dishes.
From wraps to sweets: 5 rice paper recipes
Rice paper is a versatile ingredient that can be used to whip up a number of plant-based meals.
Pesto, reimagined: 5 herby variations to try
Pesto is that one sauce you can use in anything, from pasta to sandwiches.
Banana blossom: Tasty dishes to explore
Often overlooked, banana blossom is a versatile ingredient that can be turned into a range of delicious dishes.
5 curry leaf rice recipes to try
Curry leaves are a staple in most kitchens, owing to their unique aroma and flavor.
5 easy bread recipes (without yeast!) you'll love
Baking bread minus yeast can be a fulfilling experience, presenting you with a range of flavors and textures.
Try this easy homemade chickpea pasta recipe
Chickpea pasta is healthy and delicious substitute to traditional wheat pasta.
Love turmeric? You'll enjoy these recipes
Turmeric, a kitchen essential, is praised for its bright color and health benefits.
How to make sushi rolls like a pro
Creating sushi rolls at home can be a fun and rewarding experience.
Love avocados? You'll enjoy these recipes
Avocado, the creamy, nutrient-rich fruit, surprisingly goes so well with the bold flavors of Indian spices.
When in Assam, try these rice dishes
Assam, a northeastern state, is famous for its culinary heritage. Rice occupies an important place in Assamese cuisine, especially during breakfast.
Try this quick berry oats breakfast
A quick, nutritious breakfast can do wonders to set the tone for the day.
5-minute sesame idlis for busy mornings
Starting your day with a nutritious breakfast can set the tone for a vibrant morning.
You'll love these tapioca dishes!
Tapioca, extracted from the cassava root, is a versatile ingredient that can be used in numerous dishes.