Food: News
Reviving heritage: The rediscovery of Jimmy Red Corn
In the heartland of American agriculture, a humble yet resilient crop has made a noteworthy comeback, capturing the attention of chefs, farmers, and food enthusiasts alike.
Michael Chiarello died from heart attack caused by anaphylactic shock
American celebrity chef and Emmy Award-winning host, Michael Chiarello, passed away on October 7 at 61.
Mothi lolo: A Sindhi dessert loaded with health and nutrients
Sindhi cuisine is a treasure trove of flavors, offering a delightful blend of sweet and savory dishes.
We bet you didn't know these things about avocados
Avocados, cherished for their luscious texture and exquisite taste, tell a story that transcends mere culinary delight.
Explore Latvia's flavorful side with these vegetarian dishes
Traveling to Latvia and happen to be a vegetarian?
Easy ways to decrease cortisol levels in your body
Cortisol, also called the stress hormone, is released by the adrenal glands during stressful situations.
What to eat in Jamaica: Vegetarian foods you should bookmark
Most countries in the Caribbean have cuisines that massively include meat-based offerings. However, such is not the case with Jamaica.
NYC: Restaurant serves instant ramen that you cook yourself
When dining at a restaurant, most of us expect instant service. However, a restaurant in New York City took that quite literally!
Vegetarian foods you can't miss eating in New Zealand
A trip to New Zealand is all things fun, for there's so much one can enjoy there right from sceneries and nightlife to culture and food.
A basic guide to canned tomatoes
Chefs, regardless of their expertise, can elevate their culinary creations with the versatile and convenient solution offered by canned tomatoes, truly establishing them as essential kitchen ingredients.
These foods lose their nutritional value when cooked
When it comes to health and wellness, a lot of us believe in relishing home-cooked food, for it is made with healthy ingredients and features low calories.
What is Blue Zone Diet? Understanding its benefits
The Blue Zone Diet is a shining example of wisdom in our pursuit of longevity and well-being.
Maintain your health during winter with these must-eat veggies
As winter blankets the Indian subcontinent with its chilly embrace, it is essential to nourish your body with the right food.
Functional foods: Meaning, role, and health benefits
In this age of rapid technological advancement and innovation, science has made it possible for us humans to find several new ways to add value to our lives.
Gratitude before meal: The essence of saying 'itadakimasu'
If you have been following Japanese culture, you must have come across the phrase "itadakimasu."
Cozy brews perfect for a wintery snuggle
As the winter chill sets in, there's nothing quite like wrapping your hands around a warm mug filled with comforting brews in a cozy environment.
Diwali 2023: How to check the quality of sweets
The increased demand for sweets during Diwali frequently paves the way for adulteration in both taste and ingredients.
Foods you didn't know can cause acne breakouts
Acne is like an unwelcome guest - it arrives unexpectedly and lingers longer than we can tolerate.
Understanding various types of salts, their uses, and health benefits
When it comes to food, the right balance of flavors comes essentially from the kind of seasonings you use.
Understanding the nutritional power of hemp milk
In the world of plant-based milk alternatives, hemp milk is emerging as a nutritional powerhouse, gaining popularity for its unique blend of health benefits.
Snack combos that will keep you away from munching junk
Are you tired of reaching for the same old bag of chips or cookies when hunger strikes?
What's 'Bharat Atta' that government is selling at subsidized prices
The central government has launched subsidized wheat flour under the Bharat Atta brand to tackle rising prices amid the festive season.
Dogs can eat these fruits
Our pets deserve a well-balanced diet, and introducing fruits can be a delightful and nutritious way to achieve that.
Seeds that will enhance your breakfast
They say breakfast is the most important meal of the day, and it's not just a cliche.
Fun and exciting sustainable living practices
In a world grappling with urgent issues like climate change and the degradation of the environment, the adoption of sustainable living practices has taken on paramount importance.
National Cinnamon Day: Types of cinnamons you weren't aware of
The US celebrates National Cinnamon Day every year on November 1 to mark the versatility and popularity of this global favorite spice.
Dietary tips to protect your lungs from air pollution
The winter season brings excitement and yes, the remaining (and the most awaited!) festivals of the year.
Here's why you should never refrigerate these foods
Most of us store our daily-use groceries in the refrigerator to ensure their quality remains intact for a long period.
Vegetarians traveling to Malta can eat these foods
When traveling to a foreign destination, searching for food that matches your preference could be a challenge, especially when you are a vegetarian.
Five bizarre restaurant rules from around the world
In a culinary twist that raised eyebrows across the globe, a restaurant in the United States made headlines by introducing a rule, charging parents for misbehaving children.
Hosting a holiday soiree? This one is for you
The holiday season is fast approaching, and that means it's time to start planning your festive gatherings.
Croatia on your plate: Vegetarian dishes you should try
Croatia is among the most travel-friendly destinations in the world as it is known for a host of attractions and experiences.
Change of season: Consume these foods to boost your immunity
Our bodies take time to adjust to new weather conditions, which is why with every change in season, there is a high risk of suffering from viral infections.
Navratri creamy indulgence: Delicious paneer makhmali recipe
Navratri, a spirited nine-night festival celebrated with devout enthusiasm, leads to a delectable culinary adventure, blending tradition and taste.
National Nut Day: Must-try DIY nut mixes
Nuts are little nutritional powerhouses found in nature, packed with flavor, good fats, and vital nutrients.
International Chef's Day: 5 chefs who took Indian cuisine global
Indian cuisine is celebrated worldwide for its rich flavors, diverse ingredients, and unique cooking techniques.
Centre will ensure food prices stay stable throughout festive season
On October 19, Food Secretary Sanjeev Chopra, speaking at a press conference in New Delhi, announced that food prices are expected to remain stable and are not going to face any unseen hikes during the upcoming festive season.
What to eat as a vegetarian in Brazil
Brazil is the land of samba, soccer, and sizzling barbecues, but what if you are a vegetarian looking to explore the diverse and delectable cuisine of this South American giant?
National Pasta Day: How to make vegan pasta from scratch
Being vegan doesn't have to prevent you from enjoying the pleasure of pasta, a well-known comfort dish.
World Food Day: Sustainable agricultural practices worth adopting
The importance of eating healthy foods has led to the gaining popularity of sustainable agricultural practices across countries for both small-scale and large-scale farmers.