Food: News
Carom seeds + Chocolate = A bold flavor worth trying
Combining carom seeds with chocolate makes for an unexpected, yet intriguing culinary experience.
'MasterChef India' contestant Urmila Jamnadas Asher dies at 79
Former MasterChef India contestant Urmila Jamnadas Asher has died at 79.
5 delicious recipes featuring asparagus
Asparagus is one of those versatile vegetables that can be used in a number of dishes, providing both flavor and nutrition.
Cooking with zucchini: 5 creative ways to use this veggie
Zucchini is one of those versatile vegetables that can be used in a myriad of dishes, providing the perfect combination of flavor and nutrition.
5 savory dishes that make pineapple the star
Pineapple is more often than not associated with desserts, but this tropical fruit can also be an excellent ingredient in some savory dishes.
Tomato treats: 5 easy dishes to impress your guests
Tomatoes are one of the most versatile ingredients and can elevate any dish with their vibrant flavor and color.
5 lavender desserts that you'll love
Lavender, with its subtle floral notes, has emerged as a favorite ingredient in desserts. Its distinctive flavor can elevate a simple sweet to a whole new level.
History of tempura: How Portuguese flavors became a Japanese staple
Tempura, a Japanese dish with Portuguese roots, was introduced by missionaries and traders in the 16th century.
Tracing cinnamon roll's journey: From history to your plate
Cinnamon rolls, with their sweet and spicy flavor, have a long-standing history that dates back to Scandinavia.
Get creative with quinoa: 5 recipes to savor
If you're looking to revamp your meal plan, quinoa might just be the perfect addition.
5 awesome vanilla recipes to try
A staple in every kitchen, vanilla is a versatile flavor that can make even the simplest of treats a delightful experience.
Eggplant, reimagined: 5 delicious takes on a classic
Eggplant or aubergine is one of the most versatile, beloved vegetables used in numerous cuisines around the world.
Cucumbers, reimagined: Recipes for everyday cooking
Cucumbers make a versatile, hydrating ingredient to include in a number of dishes.
5 cheese-free pasta sauces you need to try
Pasta is such a versatile dish that you can enjoy it in a number of ways.
Pickled citrus peels: Tangy surprise you didn't know you needed
Pickling citrus peels is an innovative way to eliminate waste and add a burst of flavor to your meals.
Turn plain rice cakes into a flavor masterpiece. Here's how
Rice cakes are usually considered a boring snack, but you can make delicious goodies out of 'em with some creative twists.
From soups to snacks: 5 ways to cook with cornflour
Cornflour, a versatile ingredient that most of you will find in your kitchens, can be used creatively to amp up a variety of dishes.
Soup lovers: Try these potato-based recipes
Potatoes can revolutionize any dish, particularly soups.
Cooking with summer squash: 5 delicious ideas
Summer squash is one of those versatile vegetables that can be used in several dishes.
Apples, reimagined: 5 awesome recipes for everyone
Apples are a versatile fruit capable of transforming traditional dishes in the most unexpected ways.
Love coconut? These 5 dishes are a must-try
If there's one ingredient that elevates the taste and texture of a majority of vegetarian dishes, it is coconut.
Must-try vegan snacks in Kenya
With a colorful food scene, Kenya has a lot to offer vegan snackers, especially the adventurous ones.
Caramel and pepper: A sweet-savory duo you need to try
Caramel and pepper may sound like an odd combination, but the duo is slowly gaining some popularity for its distinct taste.
Must-try vegetarian snacks from Morocco
Moroccan cuisine is famous for its rich flavors and aromatic spices.
Savor Delhi's best vegetarian street breakfasts
Delhi, a city that epitomizes culture and history, serves a plethora of vegetarian street breakfast options that are tasty and easy on the pocket.
Explore Ahmedabad's top street breakfasts
Ahmedabad, a busy city in Gujarat, is famous for its lively street food scene.
5 must-try vegan street breakfasts from around the world
Exploring vegan street breakfasts across the globe makes for an exciting culinary adventure.
Must-try vegetarian Senegalese snacks
Senegalese cuisine is a riot of flavors and textures. It offers a delightful range of vegetarian snacks that will make any flavor aficionado fall in love with them.
When in Japan, try these delicious snacks
If you're an adventurous eater, Japanese snacks can be a treat. Sweet or savory, these snacks are a glimpse into Japan's rich culinary culture.
Apricots with vanilla: A match made for dessert lovers
Pairing apricots with vanilla creates a delightful combination, enhancing various dishes with its unique taste.
Quinoa v/s amaranth: Which is healthier?
Quinoa and amaranth are the two ancient grains which have become the new craze because of their nutritional benefits.
Cucumber and pineapple: Why they make a flavorful pair
Cucumber and pineapple may appear to be an odd combination, but together, they make for a refreshing and delicious duo.
Lentils + tomatoes = Flavor-packed dishes you'll love!
Lentils and tomatoes are a match made in heaven, delivering flavors and nutrition on a plate.
The art of Italian pasta-making: A timeless tradition
Italian pasta-making is a beloved tradition that has been passed down through generations.
Avocado lovers, don't miss these irresistible dessert
Avocados are often praised for their creamy texture and health benefits, but they can also be a surprising star in the world of desserts.
From ancient loaves to modern bakes: The story of yeast
Yeast, a single-celled organism, has been the star of human culinary history.
5 delicious desserts to make with matcha powder
Matcha powder, finely ground green tea, has taken the culinary world by storm with its unique flavor and health benefits.
Delicious vanilla desserts to try (contains no eggs)
Vanilla desserts are a classic, aren't they? They are comforting, familiar, and just plain delicious.
Wholesome and tasty: Bean recipes for every occasion
Beans are a versatile and nutritious ingredient that can elevate any vegetarian meal.
Cabbage creations: 5 unique recipes for everyone
Cabbage is one of those versatile vegetables that you can turn into anything.