Food: News
5 almond-based recipes you'll love
Almonds are the most versatile ingredient that can make any dish a gluten-free delight. They are loaded with nutrients and make an excellent healthy substitute for regular ingredients.
When in Assam, try these dishes
Assam, a northeastern state of India, has some delicious and unique breakfast options to offer.
Cauliflower made easy: Tasty dishes for everyone
If you want to prepare something delicious for any occasion, cauliflower is your best bet.
When in Greece, try these delicious snacks
Greek cuisine is famous for its bold flavors and diverse ingredients. It has some of the most delicious vegetarian snacks for culinary explorers.
These street breakfast drinks can't be ignored
India's diversity gives us some of the most unique street breakfast drinks.
Love Greek cuisine? You need to try these dishes
Celebrated for its rich flavors and wholesome ingredients, Greek cuisine has some of the most delectable, nourishing snacks.
5 delicious zucchini dishes to try now
Zucchinis are one of the most versatile and nutritious vegetables out there.
5 creative ways to cook with okra
Okra or lady's finger is an extremely versatile vegetable. It can be used in anything and everything.
Busy mornings? Try this spinach-ricotta toast
Spinach-ricotta toast is a simple yet satisfying breakfast option.
Cauliflower, reimagined: 5 recipes you'll love
Cauliflower deserves a standing ovation for how well it performs in a variety of dishes, thanks to its mild flavor and firm texture.
5 creative chickpea recipes to try today
Chickpeas, or garbanzo beans, are a kitchen staple, thanks to their versatility and health benefits.
5 recipes featuring fresh lemongrass
Lemongrass is a magical herb with a vibrant citrusy aroma and flavor, and it's a staple in Asian cooking.
Exploring Belgian artisanal chocolate traditions
Belgium is famous for its centuries-old tradition of artisanal chocolate making.
Elevate your meals with these delicious ingredients
Exploring regional ingredients can turn your everyday dishes into culinary delights.
Visiting Kerala? Don't forget to eat these dishes
Kerala's lush landscapes and rich culture lead to a variety of vegetarian breakfast dishes.
What to eat in Goa: A list
Goa is famous for its lively culture and beautiful beaches, but it also has some delectable vegetarian breakfast options to offer.
Maharashtra on your plate: Dishes to try
Maharashtra, a western Indian state, has some amazing vegetarian breakfasts that are healthy and delicious.
Tracing the origins of rasgulla
Rasgulla, the beloved sweet treat, has a history that goes centuries back.
Evolution of dal: From ancient India to modern tables
Dal, a staple in Indian cuisine, has a long, rich history.
The journey of chutney: Tracing its evolution in Indian cuisines
Chutney, an Indian staple, has come a long way over the centuries.
The best street-side moong dal chilla spots to visit
A popular street food, moong dal chilla is a savory pancake prepared from split green gram.
Savor these delicious Indian breakfasts
Street breakfasts in India go beyond the usual South Indian fare and offer a delightful array of flavors.
From parathas to poha: Discover India's top street breakfast destinations
India's street breakfasts highlight a myriad of flavors, just like its rich culinary culture.
Top 5 vegetarian street breakfasts from around the world
Street food markets around the world offer a plethora of vegetarian breakfasts, steeped in culture and flavor.
Kanpur's must-try vegetarian breakfasts
Kanpur, the bustling city of Uttar Pradesh, has a lot to offer when it comes to delicious and energizing breakfast options.
Ever tasted guanabana? Here are 5 ways to enjoy it
Guanabana (soursop) is a tropical fruit that has recently gained popularity for its unique flavor and health benefits.
Malabar mornings: Local breakfast dishes you'll love
Malabar, a region in southern India, is famous for its rich culinary heritage.
Taste of Goa: Must-try breakfasts with coconut
Goa is famous for its lively culture and beautiful beaches. However, what many don't know is that Goa also has a unique plant-based breakfast experience to offer.
5 hearty chickpea recipes you'll actually enjoy making
Chickpeas or garbanzo beans, are the most versatile and nutritious ingredient you can use in your kitchen.
From temples to tables: The story of kuzhipaniyaram
A beloved Tamil Nadu dish, kuzhipaniyaram has entered modern kitchens across the world.
When in Kerala, gorge on these yummy treats
Kerala, famous for its verdant landscapes and calm backwaters, serves some of the most delectable (and calmest) breakfasts.
Visiting Karnataka? Try Malnad cuisine for a hearty day
Malnad, a beautiful region in Karnataka, India, is famous for its greenery and rich culinary heritage.
How aloo tikki became a beloved bite across Indian kitchens
A popular Indian street food, aloo tikki has a long history and regional diversity.
Must-try breakfast dishes from Rajasthan
Rajasthan is famous for its rich culture and heritage, and its vegetarian breakfast dishes are equally delicious and fulfilling.
When in Hyderabad, try these delicious breakfasts
Hyderabad, with its rich culinary heritage, serves a plethora of delicious, vegetarian breakfast dishes.
Try these iconic street pastries from around the world
Street breakfast pastries are a delectable window to the culinary traditions of different cultures.
Maharashtra on your plate: Delicious breakfasts to try
With a colorful blend of flavors and textures, Maharashtrian breakfasts are a wonderful way to start your day.
Visiting Uttar Pradesh? Savor these popular street dishes
Being a culturally rich state, Uttar Pradesh is home to several unique breakfast options that remain neglected.
Foodies, you need to try these Punjabi dishes for breakfast
Punjabi cuisine is known for its rich flavors and hearty dishes, making it an ideal choice for a spicy breakfast.
5 creative ways to cook with sweet potatoes
Sweet potatoes are one of the most versatile and nutritious ingredients you can use in a plant-based diet.